Educating current and future Managers on how to help motivate employees to follow food safety practices.

Roberts, K., Arendt, S., Strohbehn, C., Ellis, J., and Paez, P. (2012). Educating current and future Managers on how to help motivate employees to follow food safety practices. Journal of Foodservice Management and Education, 6(1), 1-8.


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Nombre_autor:
Paola
Apellido_autor:
Páez Arroyo
Tipo_produccion:
Artículo en revista
Link:

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